Home » The Kitchen » 100+ Best Rhubarb Recipes to Enjoy Now and Later
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Enjoy every bit of rhubarb season with these delicious recipes. From rhubarb cake to canned rhubarb pie filling, there’s something for everyone in this list. Plus learn how to pick the best rhubarb stalks and how to prepare them for cooking.
Cooking with Rhubarb
Rhubarb is technically a vegetable but is treated like a fruit for most recipes. The stalks are delicious but they are very tart so most rhubarb recipes have quite a bit of sugar added to them to balance out the tangy, unique flavor.
If you are growing and harvesting the rhubarb, remove the leaves and the end of the stalk that flares out. Rhubarb leaves have a high amount of oxalic acid in them making them inedible for people or animals. However, the leaves can be composted. Once the leaves have been removed you are left with the edible stalks.
If you aren’t harvesting your own rhubarb you can buy it in season at the farmers market or grocery store.
Rhubarb stalks look like celery but depending on the variety it can have vibrant red stalks, pink stalks or green stalks. Choose firm stalks and store rhubarb in a plastic bag or plastic bag in the refrigerator until you’re ready to use it.
Raw rhubarb can be cut a day or two before using, it will need to be stored in airtight containers until your ready to use it. Rhubarb can also be frozen for future use. Frozen rhubarb will produce more juice when it thaws, and it also bakes up beautifully.
Preserving Rhubarb
Rhubarb is very easy to preserve to use later. It freezes very well or you could spend a little more time to can it plain, as pie filling, or jam!
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Freezing Rhubarb
Freezing rhubarb is the best way to put up a lot of rhubarb and have it to use al through the year.
Get ready to savor the taste of summer year-round with this delightful low-sugar, small batch, balsamic strawberry rhubarb jam! It's bursting with the vibrant flavors of summer fruits, ensuring every spoonful is a deliciously sweet and tangy delight.
Get ready to spice up your dishes with this flavorful rhubarb sauce! While it's not quite as thick as a fruit butter, it's pretty close and packs a punch of taste. Use it to create a homemade barbecue sauce that'll impress any grill master, stir it into oatmeal for a breakfast with a kick, or incorporate it into a jam tart for a delightful dessert. The possibilities are endless with this mighty tasty sauce!
Indulge in the delightful combination of health-boosting elderflowers and rhubarb with this delicious jam. Perfect for the season, it's a versatile treat that can elevate your breakfast toast, add a fruity twist to smoothies, or create a gourmet touch when served atop baked camembert. Enjoy the burst of flavors in every spread!
The BEST Strawberry Rhubarb Freezer Jam With Cinnamon & Vanilla
Prepare to fall in love with this beloved strawberry rhubarb freezer jam! It's not only delicious but also incredibly easy to whip up. The tangy kick of rhubarb paired with the sweetness of ripe strawberries forms an irresistible flavor combination. And with subtle notes of lemon, vanilla, and cinnamon adding depth, this jam is sure to become a fast favorite in your kitchen!
Delight in the timeless harmony of flavors with this simple Strawberry Rhubarb Jam recipe, celebrating the classic combination of luscious ripe strawberries and tangy rhubarb.
Packed with fruity goodness and a touch of vanilla, it's an absolute delight for your taste buds. Plus, you won't need any commercial pectin to achieve that perfect jam consistency. Simply simmer it on the stovetop with sugar and lemon juice until it thickens to perfection.
Capture the essence of spring's inaugural harvest while infusing a delightful boozy twist with this delectable rhubarb hard cider jam, ideal for autumn indulgence and winter gifting.
How to Make Dehydrated Fruit Leathers + 3 Variations!
Get ready for some fruity fun! Dive into making your very own rhubarb fruit leather with this super easy process. Not only is it a breeze to whip up, but it also stores beautifully, ensuring that you'll have a delicious treat to enjoy later on.
So many breakfast recipes can incorporate rhubarb.
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Honey Rhubarb Muffins
Treat yourself to the perfect balance of sweet honey and rich brown sugar in these muffins, complemented by a satisfying crunch from walnuts and a touch of tartness from fresh rhubarb!
These homemade Gluten-Free Rhubarb Muffins that are not only moist but also incredibly easy to whip up! Made with sour cream for that perfect texture, and topped with a mouthwatering layer of cinnamon streusel, these muffins are a true delight for any occasion.
Delightfully slightly sweet, packed with juicy tangy rhubarb, and boasting a soft and fluffy texture with a hint of added crunch from oats, these muffins are an absolute treat.
Packed with rhubarb, cinnamon, and coconut, these fluffy pancakes are an absolute delight for your taste buds. Whip them up in a flash for a cheerful Sunday brunch or any special breakfast occasion. Plus, they're perfect for planning ahead—make a batch in advance or freeze them for a quick and cheerful weekday breakfast!
The Best Rhubarb Buttermilk Muffins With Streusel Topping
Tangy, tender, and irresistibly sweet, these rhubarb buttermilk muffins are sure to steal your heart. The addition of buttermilk lends a subtle tang, extra lift, and a wonderfully soft texture to these treats. And when paired with the irresistible cinnamon-sugar streusel, you have a winning combination that will quickly become your favorite recipe!
Rhubarb and Ginger Muffins – Something Sweet Something Savoury
Get ready to delight your taste buds with these soft, fluffy brown sugar muffins, infused with the irresistible flavors of fresh rhubarb, ground ginger, and sweet stem ginger in syrup. If you're a fan of the classic rhubarb and ginger pairing, this recipe is a must-try!
Enjoy the delightful goodness of tender, flavorful rhubarb scones, speckled with bursts of vibrant rhubarb flavor—and the best part? They're incredibly easy to whip up! With this rhubarb scone recipe, you can have fresh, homemade scones from start to finish in just about 30 minutes.
Start your day on the right note with a delicious bowl of sweet and sour roasted rhubarb paired with creamy vanilla oatmeal! It's the perfect combination of flavors and textures to fuel your morning and set a positive tone for the day ahead.
By itself or combined with other seasonal fruit, rhubarb makes a fantastic pie, cobbler or crisp!
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Easy Rhubarb Custard Pie (an Old Fashioned Recipe)
Step into springtime bliss with this delightful old-fashioned rhubarb custard pie! Tart, creamy, and utterly irresistible, it's the perfect dessert to celebrate the season.
Get ready to fall in love with the perfect balance of sweet and tart in this irresistible Rhubarb Crisp! Easy to make and bursting with flavor, it's bound to become a beloved springtime dessert for the whole family.
Enjoy the pairing of sweet cherries and tart rhubarb in this incredible pie topped with a sweet and crunchy crumble topping. It's the perfect summer dessert, especially when crowned with a dollop of whipped cream or a scoop of ice cream!
In this classic Straight-up Rhubarb Pie, you'll find a nostalgic tribute to Grandma's kitchen, where the focus is solely on the tangy, sweet-tart rhubarb and the tender, flaky pastry that makes it timeless.
Rhubarb Custard Pie is my absolute favorite pie – the tart rhubarb mixed with lots of sugar and a creamy custard gives all the old fashioned rhubarb pie vibes.
If you're searching for a delicious way to enjoy your fresh rhubarb and strawberries, try this healthy Strawberry Rhubarb Crisp with almond flour! Made without oats, it's easy to prepare and offers the perfect balance of sweet and tart flavors.
Whip up this Quick Rhubarb Crumble for a delicious way to enjoy rhubarb when it's in season. With a blend of cinnamon, ginger, and oats, it's simple yet bursting with flavor. Sweetened rhubarb pairs perfectly with the oat crumble topping, creating a delightful dessert that comes together in minutes!
Best Strawberry Rhubarb Pie Recipe without Tapioca
Indulge in the perfect balance of sweet and tart flavors with this strawberry rhubarb pie recipe, crafted from fresh strawberries and rhubarb, and crowned with a flaky crust. Plus, it achieves the ideal texture without the need for tapioca!
Crafted with a French sweet shortcrust pastry dough, filled with a simple almond cream (frangipane), and adorned with fresh rhubarb, this recipe is a delightful way to embrace the rhubarb season. It's incredibly easy to make at home, ensuring a delicious treat for all to enjoy!
In just 10 minutes, you can whip up this easy strawberry rhubarb cobbler—a perfect summertime dessert! The sweet and tangy filling is topped with a homemade drop biscuit topping, resulting in a golden brown and bubbly delight!
This Classic Rhubarb Crisp Recipe is a nostalgic nod to Grandma's kitchen! With just 8 simple ingredients, you can recreate this delicious dessert at home.
Rhubarb Pie is a delightful dessert for the spring and summer seasons, especially when served with a scoop of vanilla ice cream. The tartness of the rhubarb perfectly balances the sweetness, creating a wonderful treat for any occasion.
Just layer the sliced rhubarb at the bottom of the pan and pour over the luscious custard-like batter, then bake! The tart rhubarb brings a refreshing twist to this French classic dessert, making it absolutely irresistible!
In this simple strawberry rhubarb crisp recipe, a delightful layer of sweet and tart strawberry rhubarb filling is nestled beneath a delicious brown sugar oat crumble topping.
This delectable vegan Rhubarb Custard Tart boasts a creamy vanilla custard filling paired with sweet and tart rhubarb, all nestled on a gluten-free shortbread crust. It's the perfect way to savor the flavors of rhubarb season to the fullest!
The rhubarb blueberry crisp blends sweet fruits with a cardamom oat topping, creating a luxurious dessert. It's vegan, gluten-free (using appropriate oats), and follows a low-histamine recipe for inclusive enjoyment.
Gluten-Free Rhubarb Crisp, also known as rhubarb crumble, is a timeless summer dessert that's wonderfully easy to whip up. Its crisp, fruity, tart, and sweet combination is utterly delicious, whether enjoyed on its own or topped with a scoop of ice cream!
This Rhubarb Meringue is a beloved classic dessert from Minnesota. Featuring a cookie crust, luscious rhubarb custard, and delightful meringue topping, it's the perfect spring dessert!
Cherry Rhubarb Crisp is an ideal summer delight! With its oatmeal crisp topping and a delightful blend of rhubarb and cherry pie filling, it's the ultimate treat for the season!
Imagine a short crust pastry tart shell filled with a delightful combination of rhubarb and custard, all crowned with a lightly singed meringue topping.
Featuring a streusel topping and a luscious, bubbling fruit filling, this Strawberry Rhubarb Crumble recipe is a breeze to make. It's ideal for whipping up a quick and delicious dessert on the fly.
Its airy meringue topping, delicious rhubarb custard layer, and simple graham cracker crust make this rhubarb meringue a perfect choice for satisfying any sweet tooth.
A tart that is boasting creamy orange and vanilla custard, perfectly complemented by roasted rhubarb, all nestled within a flaky shortcrust pastry case.
Featuring the perfect blend of tart rhubarb and sweet raspberries embraced by a heavenly custard, this dish is pure lusciousness. And the best part? It's incredibly easy to make, seamlessly transitioning from breakfast to brunch and all the way to dessert with ease!
The tart flavor of rhubarb makes it perfect for a dessert that traditionally requires a bunch of sugar.
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Rhubarb and Custard
Rhubarb and custard is a harmonious blend of sweet, tart, and creamy goodness. Fresh rhubarb is roasted with sugar to bring out its sweetness and release its delicious juices, then crowned with a generous serving of warm, velvety English custard.
An incredibly delightful rhubarb treat for spring or summer! Ideal for refreshing yourself on scorching days! Add it to soda or wine for a delightful beverage!
This non-traditional rhubarb dessert is destined to become a beloved springtime staple for your family! Top it with whipped cream or ice cream for an added indulgence!
Rhubarb bars and cookies are perfect for a not-too-sweet dessert or an afternoon snack!
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Oatmeal Rhubarb Bars
These bars strike a perfect balance between tartness and sweetness, making them an ideal dessert for the spring and early summer seasons. A delightful treat for the rhubarb lovers in your life!
Bake up a batch of these delightful cookies using the first ruby-red stalks after a long winter, offering a perfect blend of tartness and sweetness for a delightful springtime treat!
These rhubarb cookies are a perfect blend of sweet and tart! Soft yet chewy, they pair wonderfully with a cup of coffee or tea, and they make a delightful addition to any lunchbox!
Enjoy the vibrant color and flavor of these delightful rhubarb bars, featuring a tart rhubarb filling nestled between a buttery shortbread base and a nutty crumble topping. These bars are the epitome of a perfectly sweet and delicious summer treat, and best of all, they're super easy to make!
Savor a delightful twist on classic blondies with these mouthwatering sourdough blondies, infused with the tangy goodness of rhubarb and the satisfying crunch of almonds. It's a harmonious balance of flavors that's perfect for springtime snacking.
Whip up a batch of soft and chewy rhubarb cookies to make the most of the seasonal vegetable, rhubarb! These sweet and tangy treats are incredibly easy to prepare and can be ready in just half an hour.
Indulge in the irresistible taste of these easy rhubarb dream bars, where a buttery shortbread crust meets a luscious rhubarb topping, leaving you daydreaming about its deliciousness.
Rhubarb Dream Bars make for the perfect early summer indulgence! With ripe rhubarb offering a burst of flavor, they provide just the right touch of sweetness after a day filled with summer adventures and grilling.
These scrumptious drop cookies are infused with the warm flavors of cinnamon, brown sugar, and orange, complemented by vibrant bits of rhubarb throughout. Whether using fresh or frozen rhubarb, these cookies promise a burst of flavor in every bite.
Experience the surprising harmony of flavors with Rhubarb Brownies, where rich, fudgy chocolate and brown butter batter mingle effortlessly with fresh rhubarb bits. While the combination may seem unconventional, rest assured, it's a delicious fusion that simply works!
Delight in the moist, buttery texture of this rhubarb coffee cake, generously speckled with tangy rhubarb pieces and crowned with a delectable cinnamon streusel topping.
For custard enthusiasts, this custard cake is truly heavenly. With a sponge cake infused with custard powder and a luscious custard filling, it's a double delight of the cherished flavor.
The cake is wonderfully delicious on its own, but when combined with the creamy, buttery vanilla sauce, it elevates the dessert to a whole new level. This easy cake from scratch recipe is sure to delight!
Embrace the arrival of springtime with a Traditional Norwegian Rhubarb Cake, highlighting the beloved seasonal favorite: rhubarb. This cake, also known as Rabarbrakake, offers a wonderful way to savor rhubarb while embracing traditional heritage cooking.
The generous amount of rhubarb incorporated into this cake lends it a wonderfully moist texture, while the creamy cream cheese frosting adds an irresistible touch. Once you taste it, you'll find yourself coming back for more!
This milk-free strawberry rhubarb coffee cake is a beloved spring and summer staple in my household. It freezes beautifully and pairs wonderfully with a scoop of vanilla ice cream!
Enjoy the simplicity and tenderness of this Cinnamon Swirl Rhubarb Bread, featuring a delectable ribbon of cinnamon sugar and tart chunks of fresh rhubarb for a perfect balance of flavors.
Rhubarb Carrot Cake with Vanilla Mascarpone Frosting
Enjoy the delightful fusion of flavors with this lightly spiced rhubarb carrot cake recipe, featuring a creamy, dreamy frosting that's ideal for any spring celebration.
Crafted with either fresh or frozen rhubarb and luscious sour cream, this rhubarb cake is moist and delicious, and the perfect way to savor the essence of spring.
Enjoy the simplicity and healthiness of this easy rhubarb cake, a quick and delicious dessert that can be made with either fresh or frozen rhubarb. Loaded with a whole pound of rhubarb, every bite offers heavenly pops of juicy, sweet, and sour rhubarb goodness.
Create a light, fluffy, and delightful Cheesecake in a Jar with this recipe. Featuring a skillet granola base, a filling made of cottage cheese and Greek yogurt, and a topping of roasted vanilla rhubarb, it's healthy, easy, and can be made in just 30 minutes!
Experience the moist texture of this Gluten-Free Rhubarb Cake, crafted with buttermilk for richness and enhanced with the zest of lemon. Finished with a delicious cinnamon sugar topping, it's a delightful treat for any occasion.
Elevate your springtime celebrations with a Rhubarb Paloma Cocktail! This fabulous seasonal twist on the classic paloma features rhubarb simple syrup and fresh-squeezed grapefruit juice. Whether you whip up a single serve or create a pitcher for a crowd, this refreshing tequila cocktail is sure to be a hit at any gathering.
Raise a glass to the arrival of warmer days with a delightful Rhubarb Bellini Prosecco Cocktail! This refreshing sparkling wine concoction features an easy-to-make rhubarb compote paired perfectly with Italian Prosecco, creating a fizzy and flavorful celebration in every sip.
Sip on the chilly goodness of these Frozen Strawberry Rhubarb Margaritas, featuring a rhubarb simple syrup and frozen strawberries. This spring cocktail is both cold and delicious, offering a refreshing twist on a classic favorite.
Enjoy a guilt-free treat with this healthy Strawberry Rhubarb Smoothie, crafted with plant-based milk and chia seeds. Naturally sweetened with strawberries and bananas, it boasts the familiar flavors of your favorite strawberry rhubarb pie!
Enjoy the delightful flavors of this Rhubarb Cocktail, delicately spiked with rum. With a perfect balance of tartness, sweetness, and herbaceous notes, it offers a refreshing and utterly satisfying drinking experience.
Savor the refreshing flavor of this rhubarb margarita—a delicious and stunning twist on the classic cocktail! Simple to make, it boasts the perfect balance of tart and sweet flavors, further enhanced by the addition of rhubarb simple syrup.
Capture the essence of summer by preparing fresh rhubarb juice! This versatile ingredient can be used to make jelly, enhance lemonade, add flavor to baked goods, elevate cocktails, and more. With just a few simple steps, you can enjoy homemade rhubarb juice without the need for fancy equipment!
Indulge in the vibrant flavors of freshly pressed Rhubarb Juice with Ginger, Orange, and Apple—a delightful concoction that promises to awaken your taste buds. Experience a burst of tart fruit flavors complemented by the subtle warmth of ginger.
Quench your thirst with this tangy and sweet summer drink recipe! Made with fresh rhubarb and tart lemons, this refreshing lemonade is perfect for enjoying all season long.
Quench your thirst on a scorching summer day with this fruity and delicious Rhubarb Splash. Its irresistible sweetness has garnered rave reviews from all who have had the pleasure of trying it!
Add a little tang to your meals and drinks with rhubarb sauces and syrups.
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Rhubarb Chutney with Strawberries and Ginger
Savor the vibrant flavors of this tangy and sweet Indian rhubarb chutney, infused with strawberries and ginger. Packed with nutrients and suitable for various healthy eating preferences—including vegan, vegetarian, low carb, paleo, and gluten-free—this chutney is incredibly delicious and versatile!
Experience the simplicity of this easy rhubarb relish, using fresh or frozen rhubarb to create a delicately sweet and tangy topping. Enjoy it over ice cream, yogurt, waffles, or your favorite dessert for a delightful treat!
Rhubarb Curd is a wonderfully easy recipe and offers endless possibilities in the kitchen. Spread it on scones, use it as a filling for tarts or cakes, or drizzle it over ice cream for a delightful treat!
Infuse your applesauce with a delightful pink hue and the flavors of strawberry and rhubarb. Sweetened with honey, this tasty sauce serves as a delightful snack or side dish. For an extra burst of flavor, stir it into yogurt or oatmeal.
Create a versatile rhubarb-infused simple syrup, highlighting the flavors of this springtime fruit. Enjoy it in beverages and mocktails, or simmer it longer for a thicker syrup perfect for drizzling over pancakes and waffles.
Elevate your cocktails and mocktails with this vibrant rhubarb simple syrup! Sweet and tart, with delightful notes of rhubarb and vanilla bean, it's made with all real ingredients and can be easily prepared in just 30 minutes.
Experience the delightful fusion of tart rhubarb and sweet strawberries in this vibrantly red sauce, perfect for topping cakes, ice cream, and pastries.
Enjoy the delightful combination of flavors in this strawberry rhubarb jam—a perfect balance of sweet strawberries and gently tart rhubarb. The textures complement each other beautifully, with the rhubarb adding an extra smoothness. This jam is easy to make and even easier to enjoy!
This easy homemade rhubarb sauce recipe is an ideal way to make the most of your annual rhubarb harvest! This tangy sauce is perfect for spooning over a bowl of creamy vanilla ice cream or drizzling atop a stack of fluffy pancakes.
Experience the essence of rhubarb season with this straightforward Rhubarb Butter recipe, requiring just four basic ingredients. It's a fantastic way to savor the bounty of rhubarb's delicious offerings!
Whip up a batch of rhubarb sauce—it's the simplest way to utilize your rhubarb stalks! Quick and easy to make, this versatile sauce can be used in a variety of ways.
Create a simple, delicious, and refreshing rhubarb syrup perfect for crafting cocktails, mocktails, and flavored drinks! Enhance the flavor further by infusing it with additional ingredients or adding a spicy kick. Plus, you can freeze the syrup to enjoy its lovely taste all year round!
Tilapia Tacos with Strawberries and Rhubarb. Easy Spring Tacos!
Delight in these flavorful Tilapia Tacos, featuring a strawberry coleslaw, sweetened rhubarb, and ginger-seared tilapia. They're the perfect choice for a simple and delicious springtime meal!