Comments on: Homemade Baking Mix – a Bisquick TM substitute

By: Angi Schneider

Angi Schneider — Tue, 11 Nov 2025 13:49:35 +0000

In reply to Patricia. Hi Patricia, we haven't weighed the ingredients to get the recipe in grams. Honestly, this recipe is pretty much no-fail, the biscuits turn out great every time even without weighing the ingredients.

By: Patricia

Patricia — Mon, 27 Oct 2025 17:10:07 +0000

Can you please give us the recipes for the mix in ounces or grams? I find that my baked goods come out so much better when I weigh them.

By: Angi Schneider

Angi Schneider — Mon, 27 Mar 2023 16:07:59 +0000

In reply to Jordan C. I've not ever made that substitution so I can't speak to whether it is a good substitution or how long it will last in the fridge. That being said, if you prefer coconut oil, it's certainly worth a try.

By: Jordan C

Jordan C — Mon, 20 Mar 2023 01:19:32 +0000

Hello! I’m excited I found this recipe after I read the ingredients on a box of bisquick. Can you sub coconut oil for butter or lard? If so will it make it last longer in the fridge?

Thank you!!

By: Angi Schneider

Angi Schneider — Mon, 06 Feb 2023 19:36:56 +0000

In reply to Robertson. Absolutely!

By: Robertson

Robertson — Sun, 29 Jan 2023 19:02:17 +0000

Hi & thank you for these recipes!

Is there any way to make the mix without butter or shortening and add it when making the item? Living out of the country where electricity comes and goes makes it not possible to store in the refrigerator.

Thank you!